The Five Very Best Tips for Preserving Tomatoes

by Laura Parker Roerden My first experiments with preserving tomatoes involved burnt fingers, cuts, and a bloody looking mess of tomato waste everywhere that reminded me of that classic Julia Child SNL skit. Fortunately, canning does not have to be a horror show. Over time and with the help of my fellow canner and friendContinue reading “The Five Very Best Tips for Preserving Tomatoes”

In Praise of the Roo

8 Reasons Roosters Rule by Laura Parker Roerden Should you have a rooster in your small flock or backyard farm? The question comes up a lot. Roosters are noisy, are not necessary for hens to produce eggs, and many ordinances in residential neighborhoods forbid them. So unless you’re wanting to hatch your own eggs, which obviously requires themContinue reading “In Praise of the Roo”

Do You Know Where You Are?

(And other thoughts on eating locally wherever you are) by Laura Parker Roerden What does it mean to be here? I mean right where you are at this very moment. I can distinctly remember the first time I actually understood what being present to where I was meant deep in my bones. Like a lot of my epiphanies,Continue reading “Do You Know Where You Are?”

Signs of Spring on the Farm

by Laura Parker Roerden It’s that time again, when the hens become broody and build hidden nests that make morning egg collection a treasure hunt rivaling the White House Easter Egg Roll. Last spring we found this nest in our calf barn. Naturally, we left the eggs so that the mother hen could tend toContinue reading “Signs of Spring on the Farm”

We’re All Bigger on the Inside

by Laura Parker Roerden We’re still patiently awaiting the arrival of Mezzie’s first calf, which has felt just minutes away for five long days. My own first baby was born during a snowstorm in late January, when everything is quiet and suspended and nature gives us the blank slate on which to write a newContinue reading “We’re All Bigger on the Inside”