The Five Very Best Tips for Preserving Tomatoes

by Laura Parker Roerden My first experiments with preserving tomatoes involved burnt fingers, cuts, and a bloody looking mess of tomato waste everywhere that reminded me of that classic Julia Child SNL skit. Fortunately, canning does not have to be a horror show. Over time and with the help of my fellow canner and friendContinue reading “The Five Very Best Tips for Preserving Tomatoes”